Ingrid Sørensen

Understand how cold and altitude sabotage vaporization and oxygen supply, then apply data-driven fixes to keep camp stoves efficient, reliable, and safe.

Learn how to build a stable kayak cooking system with proven stove setups, wind strategies, and cookware pairings for safe, efficient meals on moving water.

Choose a camp stove for real cooking by testing simmer control, wind resilience, and fuel use, then match models to your menu, weather, and group size.

Use an age-based framework to teach stove safety on camping trips. Assign progressive tasks, cut incidents, build confidence, and speed up meal prep.

Use verified decibel data and field-tested picks to choose quieter camp stoves, manage wind, and cook at wildlife-safe volumes without sacrificing meals.